Once at the resort, you will experience the best of two worlds: Costa Rica's most beautiful 2,500 yards long pristine white sand beach cove, which is a unique stretch of beautiful beachfront made from a mixture of seashells and volcanic sand, and sprinkled with small trees and the challenging La Garra de Leon (The lion's Paw), an extraordinary 18 hole championship Eco-golf course designed by Robert Trent Jones Jr. with each hole incorporated into the rhythm of the native tropical landscape with majestic vistas of the Pacific Ocean.

At Paradisus Playa Conchal dining is an art to be savored in all its glory. For your enjoyment the Resort embraces ten restaurants and bars offering everything from a light snack by the pool to Freshly caught seafood, Northern Italian, Angus Steak House as well as the finest international cuisine in the region, plus an exciting Casino that bubbles until dawn.

• El Hoyo 19 Golf and Sports Restaurant, which is celebrated for its splendid American style menu. El Hoyo 19 (The 19th Hole) is a great Costa Rica restaurant and the ideal place to begin or top off a memorable round of golf among friends while delighting in the spectacular views of the Resort and bay area.
• El Faisanela Ristorante Italiano, another Costa Rica Restaurant that is a gastronomic voyage through "la bella Italia". Legendary recipes prepared masterfully by the chefs with all natural ingredients.
• Caracola Seafood Restaurant, the ideal Costa Rica Restaurant with an atmosphere for those who seek an informal and relaxing lunch by the pool under a huge thatched roof hut. Located in the heart of the resort near the pool.
• Mitra Buffet Restaurant, served at this Costa Rica restaurant are sumptuous buffets for breakfast and dinner including a wide assortment of salads, main courses, regional and international specialties masterfully cooked by the chefs on the spot to suit your personal taste.
• Spirula Snack Shack, this Costa Rica Restaurant is the best way to satisfy those in between meal cravings! Featuring a wide variety of delicious sandwiches and pizzas made in a wood burning oven.
• The Steak House Restaurant & Grill, this Costa Rica restaurant specializes in Certified Angus beef cuts imported from the USA, grilled to perfection in the old Western tradition. This Costa Rica restaurant is a must for meat lovers!
• El Candil Bar, the gathering spot for before or after dinner cocktails & spirits. A great way to prepare for a Costa Rica restaurant here.
• Tritón Bar, located on the east side of the pool, delight yourself with a refreshing and exotic tropical drink at this fun swim up bar. Tropical music and personalized service.
• Conchal Casino, like in all the grand hotels, enjoy a game of Rummy (black jack), Caribbean poker, roulette or slot machines in the lively Casino.
• El Hoyo 19 Golf and Sports Bar, this bar is part of the 19th Hole Restaurant and is the perfect place to start off or end a round of golf. The views make this stop a must.
• Maurice Disco-Bar, come and enjoy the greatest international rhythms including disco, pop, salsa, merengue, and Karaoke sing along. Offering you the best dancing options in the area in an informal air conditioned environment.

ALL INCLUSIVE PACKAGE INCLUDES:

• Unlimited food and snacks
• Domestic and Premium beverages
• 24-hour room service
• Non-motorized water and land sports (except scuba diving)
• Scheduled stage shows
• Exercise facilities
• Tennis Courts
• Mini Club for children
• Mini-bar in room (soft drinks, water and beer)

7-NIGHT MINIMUM STAY REQUIRED FOR HOLIDAY SEASON

With 308 oversized villa suites, including two of Presidential proportions, here you will enjoy absolute leisure and the high level of service that is the hallmark of The Leading Hotels of the World.

CHILDREN UNDER 2 YEARS OF AGE STAY FREE. CHILDREN FROM 2 TO 11 YEARS OLD GET A DISCOUNT OF THE REGULAR RATE, SHARING THE ROOM WITH PARENTS